On this Vintage Thingie Thursday, I thought I would share from my collection of Betty Crocker Cookbooks.
Today’s is the Hostess Cookbook. It was published in 1967.
First Inside Page. I just love the flowers on this page, classic 1960′s.
Page 4, Letter from Betty:
Page 47, My favorite recipe, Chantilly Cake! I haven’t tried making it yet, but it sure looks yummy!
Leave it to Betty Crocker to come up with the first really practical book for women who want to entertain. You’ll find a handbook of hostessing tips, 39 party menus and more than 400 recipes-for all kinds of dinner parties, brunches and lunches; for teas and receptions; for patio parties and spur-of-the-moment get-togethers; for morning and evening coffee parties; for special holidays. And every recipe has been tested in the Betty Crocker Kitchens and in homes across the country-your assurance of success.
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